Restaurant Kitchens

Commercial kitchens require flooring that is easy to maintain, durable, and has excellent chemical resistance against animal fats, grease, oil, sugar, salt, acids and alkali, harsh detergents and degreasers. These floors are also susceptible to hot liquid spills and must possess a tolerance to heat and thermal shock.

When correctly specified, these floors can be installed tight to drains and up the walls to form a cove base. The combination of an integral cove base makes these seamless floors the only option for creating and maintaining an ideal sanitary environment. They will resist staining, mold, fungus, bacteria, dirt and other microbes that tend to collect in cracks and grout lines commonly found in tile floors.

Restaurant and food service floors are often coated in grease and oil, making them prone to slip-and-fall accidents. In these instances, optional non-slip additives can be incorporated into the flooring system for safety purposes.

We will accurately specify the correct solutions for every environment. Our goal is to install the right tailor-made flooring solution for your facility that will deliver untold years of trouble-free service.